संस्‍कृतशब्‍दकोशः

कुल्माष

मोटे अन्न को पानी में उसे कर, तेल या घी में गुड़ या राव मिलाकर बनाया मन्थ

porridge prepared of boiled grain mixed with brown sugar

Monier–Williams

कुल्माष — {kulmāṣa} m. (also {ās} m. pl.) sour gruel (prepared by the spontaneous fermentation of the juice of fruits or of boiled rice) Suśr##an inferior kind of grain, half-ripe barley ChUp. BhP. v, 9, 12 Bhpr##m. a kind of disease L##({am}), n. sour gruel L##forced rice L##a sort of Phaseolus (= {rāja-māṣa}) L##a species of Dolichos (= {yāvaka}) L##({ī}), f. N. of a river Hariv. 9507